Noelani’s Island Grill Menu

In shell, steamed; Sautéed in GF soy sauce, garlic, red pepper flakes.

Lettuce, bell peppers, cucumber, carrot, basil, furikake seasoning & rice noodles, wrapped in rice paper. Served with peanut sauce & sweet chili sauce.

Little chicken morsel tossed in Thai spicy chili glaze.

Teri glaze spam, nori, white rice, furikake.

Choose : Beef, Katsu, Spam, and Kalua Pig with island slaw on Hawaiian sweet rolls.

Flank steak trimmings, deep fried, tossed in Hurricane sauce, topped with furikake.

Slow roasted pork belly, deep fried, tossed with pineapple chucks in a char sui sauce with green onions.

Boneless chicken thighs marinated, rice flour breaded & flash fried, drizzled with sriracha wasabi aioli & unagi sauce.

Deconstructed, imitation crab, avocado, cucumber, rice, pickled ginger, furikake, nori & taro chips.

Kim Chee Tofu Style $. | Ahi Shoyu $. | Ahi Spicy $. | Lomi Salmon $.

A sampler of all four Hawaiian poké.

Deep fried coconut battered prawns served with a cocktail sauce & sweet chili sauce.

Marinated with island BBQ sauce, kim chee - infused.

Ahi Shoyu style poke with tomatoes, green onions, served with taro chips topped with wasabi aioli, sriracha aioli & unagi sauce.

Romaine, napa cabbage, mix greens, carrots, cucumbers, edamame, tomatoes, taro crisps & avocado, with soy sesame vinaigrette dressing • Add Chicken $. | Salmon $. | Steak $.

Linguini, romaine, cilantro, carrots, cucumber, peanut dressing • Add Chicken $.

Soy, ginger, garlic, sesame oil.

Sriracha aioli, red tobiko and sesame oil.

Raw salmon, tomatoes, sweet onion, scallion, sea salt.

Tofu, kim chee, cucumber, onion, tomato, sesame, soy sauce.

Panko breaded chicken thigh, katsu sauce, scoops white rice, sautéed vegetables.

Slow roasted kalua pig & cabbage.

Traditional Japanese teriyaki glazed chicken, sauté vegetables.

Noodle soup with spam, scrambled egg, green onion, spinach, bell peppers, fish cake • Add Kalua Pig $.

Panko breaded chicken cutlet in house katsu sauce.

oz Guava puree & soy sauce marinade, pickled cucumber side.

Sweet Pacific prawns, sriracha aioli, lemon, garlic, butter, parsley.

Kalua Pig Tacos $. | Fish Tacos (Grilled or Fried) $. /n Corn tortillas, guacamole, pineapple salsa, island slaw | count

Flour tortilla with slow roasted kalua pig & cheddar jack cheese blend. Served with sour cream, guacamole, & pineapple salsa.

Ground beef patty, caramelized Maui onion, gravy, sunny side up egg, scoops of white rice.

Wild grill salmon, finished in a miso teriyaki glaze. Served with white rice & sauté vegetables.

Ground beef seasoned patty, bacon, sweet onions, melted cheddar jack cheese, lettuce, tomato, herb garlic aioli, fries • Add Egg $. | Avocado $. | Pineapple $.

Sea salted fries.

Sweet & salty tossed with Li Hing Mui aioli with furikake.

Savory & salty tossed with sriracha, wasabi aioli, unagi sauce with furikake • (GF) Exclude unagi sauce

scoop white rice.

scoop organic brown rice.

Spam, onion, soy sauce, sesame, egg.

Macaroni, potato, egg, mayonnaise, black olives, seasoning.

Housemade taro.

Hurricane sauce, Tsunami sauce, sriracha aioli, wasabi aioli, herb garlic aioli, unagi sauce, gravy, teriyaki.

Ice cream pie. Oreo cookie crust, coffee & vanilla ice cream, layer of chocolate fudge, topped with toasted coconut, macadamia nuts, & whip cream. /n Big Island Pies now available to take home! A whole pie (You can get up to or more slices to a Pie) is $.. Made by hand and pre-ordering is appreciated. Please allow hours. Perfect for your next special occasion.

Moist guava cake topped with a whipped cream cheese layer & guava gelatin topping.

Buttery cake with a caramelized brown sugar pineapple topping. Served with a scoop of ice cream.

Portuguese donut balls, sugar....popular island craving in Hawaii!

“A Taste of Paradise in Every Scoop” /n Choice of Mango, Coffee, Ube & Vanilla.

Small $. | Large $. • Savory & salty tossed with sriracha, wasabi aioli, unagi sauce with furikake | (GF) Exclude unagi sauce

Small $. | Large $. • Sweet & salty tossed with li hing mui aioli with furikake.

Deconstructed California Roll, round and layered white rice, avocado, imitation crab, cucumber, pickled ginger. Served with taro chips. (Serves up to )

Small $. | Large $. • Taro is a root vegetable, it's sliced and deep fried.

/ Pound (serves ) $. | Pound (serves -) $. • Served raw. Choice of: Ahi Shoyu Poke, Ahi Spicy Poke, Kim Chee Tofu Poke, or Lomi Salmon Poke

Serves -

Log cut into pieces. Popular local Hawaiian snack • Nori wrapped around white rice, spam, furikake. Also offering other options of musubi.

A roll cut into pieces • Fresh vegetables (lettuce, bell peppers, cucumber, cabbage) and rice noodles, wrapped in rice paper. Served with peanut sauce & sweet chili sauce for dipping.

Flour tortilla with slow roasted kalua pig & cheddar jack cheese blend. Served with sour cream, guacamole, & pineapple salsa.

Ahi Shoyu style poke with tomatoes, green onions, served with taro chips topped with wasabi aioli, sriracha aioli & unagi sauce • (GF) Exclude unagi sauce

Sweet Pacific prawns, sriracha, garlic, butter, parsley.

Choice Of: Beef, Chicken Katsu, or Kalua Pig. Hawaiian sweet roll, island slaw.

Island craving in Hawaii • Portuguese warm donut ball, sugar. Size is smaller than a tennis ball, but larger than a golf ball.

Small $. | Large $. • Slow roasted pork belly, deep fried, tossed with pineapple chucks in a char sui sauce with green onions.

Small $. | Large $. • Grilled flank steak. Guava puree & gluten free soy sauce marinade, onion. Topped with sesame seeds.

Small $. | Large $. • Marinated with island BBQ sauce, kim chee infused.

Small $. | Large $. • Boneless chicken marinated in shoyu, pineapple juice, rice flour breaded & flash fried, drizzled with sriracha wasabi aioli & unagi sauce • (GF) Exclude Unagi Sauce

Small $. | Large $. • Panko breaded chicken cutlet in house katsu sauce.

Small $. | Large $. • Traditional japanese teriyaki glazed chicken.

Small $. | Large $. • Slow roasted kalua pig with saute chopped cabbage.

Small $. | Large $. • Bell peppers, squash, spinach, onion, zucchini • Subject to change based on season

Small $. | Large $. | Add Chicken +$. • Linguini, romaine, cilantro, carrots, cucumber, peanut dressing.

Small $. | Large $. • Romaine, napa cabbage, mix greens, edamame, carrots, tomatoes, taro crisps & avocado, with soy sesame vinaigrette dressing.

Small $. | Large $. • Red & russet potatoes, macaroni pasta, sliced black olives, mayonnaise, egg, seasoning.

Small $. | Large $.

Small $. | Large $.

Small $. | Large $. • Spam, onion, soy sauce, sesame, egg.

Eating utensil pack (includes a sealed pack of a fork, knife, napkin).

Set up of disposable chafing dishes, which includes () sternos to light.